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Yields: 4 servings |
Ingredients |
TOOL NEEDED: (CLICK TO PURCHASE)
Kitchengear Fry Pan
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Ceramic
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Utensil Set
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1. Preheat oven to 375º F. Heat canola oil in fry pan over medium heat. Add in jalapenos and shallots. Fry for 2 minutes.
2. Add sliced ham in as well and stir to combine. (Do not use the Chantal Stainless Steel Spatula on this pan - will scratch the nonstick surface.) Add all of the spices and cook for another 2 minutes. Set aside.
3. In a separate bowl, whisk milk, eggs and a bit of salt & pepper. Lower heat to low-medium. Add eggs to same pan and slowly drag silicone spoon to create a soft scramble of eggs. Add 1½ cups of shredded cheese.
4.Mix in the ham, jalapenos, and shallot. Remove from heat.
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Enjoy!
