Ginger Lime Shrimp Bowls

ginger shrimp lime bowls in 12.5 inch induction 21 ceramic coated fry pan

 ginger shrimp made in 12.5 inch ceramic coated induction 21 fry pan

 Yields: 6 servings
Prep time: 10 min
Cook time: 15 min

Ingredients:
• 1 cup of fresh basil (chopped)
• 1½ cup of cilantro (chopped)
• 4 tablespoons of lime juice
• 1 tablespoon of soy sauce
• 4 teaspoons of garlic chili sauce
• 2 tablespoons of minced garlic
• 1½ tablespoons of minced ginger
• 1½ pounds of frozen shrimp (peeled and deveined)
• 1 package of angel hair pasta (12 oz.)
• 2 tablespoons of coconut oil
• 1 can of chicken broth (14 oz.)
• 1½ cans of coconut milk
• 1 tablespoon of cornstarch
• 2 tablespoons of grated lime zest
TOOLS NEEDED:  
Blender
INDUCTION 21 STAINLESS STEEL CASSEROLE (6 QT.) INDUCTION 21 CERAMIC COATED FRY PAN (12.5 IN.)
INDUCTION 21 STAINLESS STEEL 6 QUART CASSEROLE FOR GINGER SHRIMP LIME BOWLS

 

 1. Prepare sauce by placing basil, cilantro, lime juice, garlic chili sauce, minced garlic, and minced ginger into the blender. Pulse until thoroughly mixed. Add this to the shrimp and toss until coated.

coating shrimp for ginger lime shrimp bowls in 12.5 inch coated fry pan

2. Boil 4 quarts of water in the 6 quart casserole and cook pasta. Meanwhile, heat the coconut oil in the 12.5 inch Fry Pan over medium-high heat.

3. Add in the shrimp and fry until pink (about 8 minutes.) Do not discard juices in pan.

adding shrimp to 12.5 inch induction 21 ceramic coated fry pan for ginger lime shrimp bowls

 4. Remove shrimp from pan and set aside. Then, add chicken broth, coconut milk and soy sauce to the pan.

 5. To make the cornstarch mixture, add cornstarch and 2 tablespoons of cold water to a small bowl and mix. Then, add to the pan. Lastly, add in the lime zest and stir well.

adding broth to 12.5 inch induction 21 ceramic coated fry pan for ginger lime shrimp bowls

6. Bring this sauce mixture to a boil for about 1-2 minutes over medium-high heat. Once thickened, add in shrimp and cook for another 1-2 minutes before adding pasta. Mix together.

adding noodles to the shrimp in 12.5 inch induction 21 ceramic coated fry pan for ginger lime shrimp bowls

7. Plate with additional lime slices.

Happy Healthy Eating!

final noodles and shrimp for ginger lime shrimp bowls in induction 21 ceramic coated 12.5 inch fry pan

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1 thought on “Ginger Lime Shrimp Bowls

t4s-avatar
Nicole

Wow! this dish is excellent, very tasty with a zing. We used cooked shrimp so less time cooking them and Vietnamese Coriander which gave it a little more punch. Absolutely delicious!! One to keep.

August 24, 2022 at 07:09am

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