Yields: 6 servings Prep time: 15 min Cook time: 25 min
Ingredients: • 6 eggs • 4 ounce package pancetta cubetti • 1 teaspoon salt • olive oil spray • 2 ounces Asiago cheese (shredded) • 3 tablespoons green onions (sliced) • 1 tablespoon fresh cracked black pepper • Wax paper (optional) • hand mixer (optional)
TRI-PLY NON-STICK GRIDDLE
INDUCTION 21 STAINLESS STEEL CERAMIC COATED FRY PAN (8 IN.)
STAINLESS STEEL FLAT WHISK
1. Preheat oven to 350º F. Add pancetta to the fry pan and fry over low-medium heat (5-7 minutes.)
2. Separate the yolks from the whites and place in 2 bowls.
3. Either use whisk or hand mixer to beat egg whites until stiff peaks form. Add the salt and whisk a bit more.
4. Spray the griddle well, even if you use wax paper. Spoon egg white into 6 dollops onto the griddle. Use the spoon to form an indentation in the center, like a nest shape.
5. Bake in oven 5 minutes.
6. Remove from oven and add the egg yolks to the centers.
7. Sprinkle on shredded cheese and return to oven for another 15 - 20 minutes (until yolk is set and cheese is melted.)
8. Sprinkle on pancetta, green onions, and black pepper.
9. Peel egg clouds off of wax paper and serve
Enjoy!
Cloud Eggs with Pancetta
Yields: 6 servings Prep time: 15 min Cook time: 25 min
Ingredients: • 6 eggs • 4 ounce package pancetta cubetti • 1 teaspoon salt • olive oil spray • 2 ounces Asiago cheese (shredded) • 3 tablespoons green onions (sliced) • 1 tablespoon fresh cracked black pepper • Wax paper (optional) • hand mixer (optional)
TRI-PLY NON-STICK GRIDDLE
INDUCTION 21 STAINLESS STEEL CERAMIC COATED FRY PAN (8 IN.)
STAINLESS STEEL FLAT WHISK
1. Preheat oven to 350º F. Add pancetta to the fry pan and fry over low-medium heat (5-7 minutes.)
2. Separate the yolks from the whites and place in 2 bowls.
3. Either use whisk or hand mixer to beat egg whites until stiff peaks form. Add the salt and whisk a bit more.
4. Spray the griddle well, even if you use wax paper. Spoon egg white into 6 dollops onto the griddle. Use the spoon to form an indentation in the center, like a nest shape.
5. Bake in oven 5 minutes.
6. Remove from oven and add the egg yolks to the centers.
7. Sprinkle on shredded cheese and return to oven for another 15 - 20 minutes (until yolk is set and cheese is melted.)
8. Sprinkle on pancetta, green onions, and black pepper.
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