Introducing our new and improved Cast Iron Dutch Oven! NO SEASONING NEEDED!!
Our factory has produced high quality cast-iron cookware for over 40 years!
Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention.
This set has the essential timeless pieces to create the perfect set to pass down for generations to come and is available in 4 colors to perfectly color-coordinate your kitchen! Included in the set are the 5 Qt. Dutch Oven, our NEW Sauté Skillet with lid, and the 10 In. Cast iron Skillet.
Top-grade enamel is applied to the interior and exterior of each piece. Enamel provides depth of color and is the healthiest cooking surface possible. Enamel is essentially a glass coating that will not leach metals into food and will not react with or alter flavors in your dish. The heavy cast lid keeps steam and condensation inside thus keeping all the flavor and nutrients in your food. Enameled cast iron will cook similarly to traditional cast iron but it will not have to be seasoned before use and cleanup has never been easier!
- Crafted with Sand-Cast molds which ensure consistent thickness and shape
- Even heat while cooking
- Healthy, high quality enamel coating is scratch resistant
- Oven Safe up to 500º F
- Natural enamel cooking surface will not react with or alter the taste food
- Easy to clean surface
- Hand wash
- Stylish, heavy lid to keep the moisture in
- Performs on Magnetic Induction and all other cooktops
Dimensions:
5 Qt. Dutch Oven
length 13 ¼"
opening diameter: 10 ¼ "
height 4 ¼ "
Skillet
length (including handle) 17 ¼"
opening diameter 10"
height: 2 ¾"
Sauté Skillet
Length 20 5/8"
Width 11"
Height 2 7/8"
| Color |
Marigold MY, Cobalt BL, Sea Blue BA, Grey FG |
|---|
